Guests can join legendary names Frank and Jack in an evening inspired by the prohibition era, every Wednesday at the award winning steakhouse
Guests are transported back to the prohibition era with the brand new Sinatra Speakeasy Night, taking place at Seafire Steakhouse, every Wednesday from 8pm. Led by two of the most legendary names of the 20th century Frank and Jack, guests can indulge in a food and beverage menu inspired by special edition Jack Daniel’s, whilst listening to the resident band paying tribute to Sinatra all night long.
Celebrating the exclusive Sinatra Select Jack Daniel’s, the evening celebrates Frank’s favourite tipple alongside some of his best songs, whilst guests can enjoy a selection of Whiskey infused dishes including unlimited Jack Daniel’s Babyback Ribs, Jack Daniel’s Foie Gras Torchon and Pan Seared Duck Breast with Cauliflower puree, Burnt Orange and Jack Daniel’s Jus.
Crafted in a unique fashion and exclusive to Seafire Steakhouse, the special-edition Sinatra Select is flavoured through the deep grooves in the staves of the barrels to allow extra layers of toasted oak to be exposed to the liquid to create a smooth finish, much like Sinatra himself.
In typical speakeasy fashion, guests who register at www.atlantisthepalm.com will also be sent an exclusive password each week, which when whispered on entry, will reward them with Frank’s favourite cocktail for free on arrival.
Seafire is a modern steakhouse and bar boasting an exceptional butchery, an open theatrical kitchen and a walk-in wine cellar with more than 4,000 bottles. An extensive menu features Seafire’s own brand of “certified Atlantis” cattle from Australia, all prepared to order on a custom wood-burning grill and served with the finest sauces, mustards and side dishes. Seafire’s wine cellar offers guests a vast selection of different varieties and top labels from around the world. The Seafire Bar allows guests to enjoy the most contemporary cocktails with monthly revivals and classic favourites.